KMID : 0366119980260030200
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Korean Journal of Applied Microbiology & Bioengineering 1998 Volume.26 No. 3 p.200 ~ p.204
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Optimization of Freeze-drying Conditions for Probiotics Production with Animal Blood Proteins Added Medium.
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Abstract
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KEYWORD
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bovine blood plasma proteins, slaughterhouse, probiotics, Lactobacillus sp., freeze-drying
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